Wednesday, July 31, 2013

R a s p b e r r y & C r e a m P a s t r y

I made this dessert while I was visiting family in Germany and served it at a backyard cookout we went to. It was a big hit! Especially since it was a not-too-sweet or filling dessert. It also came together quite quickly! 
Please check out the original recipe here
The only big change I made was using shaved chocolate nibs instead of cocoa powder. These are very easy to find in Germany, but that doesn't seem to be the case in the US. I think mini chocolate chips would be a decent substitute (I also mixed some of the chocolate in with the cream and almonds). 
I will definitely be making this one again! I think it would be great with other kinds of fruit as well. 

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